目录一、设计背景...........................................................................................................1二、设计思路..........................................................................................................2（一）设计思路...............................................................................................2（二）采取的手段和技术方案.......................................................................2三、设计过程与说明...............................................................................................3（一）设计过程..............................................................................................3（二）设计过程中碰到的问题与解决措施....................................................3四、设计成果...........................................................................................................4（一）设计方案...............................................................................................4（二）预期取得的效果....................................................................................51.大堂花....................................................................................................52.总台花....................................................................................................53.宴会花....................................................................................................64.客房花....................................................................................................85.餐厅花....................................................................................................86.会议花....................................................................................................97.公共区域花............................................................................................98.节日花..................................................................................................10六、参考文献.........................................................................................................12