Activity1FoodandFoodValues*Someexpressionsdescribingthevalueofnutrients:1)…begood/essentialfor…e.g.Milkisgoodforthegrowthofchildren.2)Itisvitaltohavearegularsupplyof…e.g.It’svitaltohavearegularsupplyoffruitbecauseitcankeepourconstantneedforvitamin.3)…reducetherisk…e.g.Eatinglivercanreducetheriskofinfection.4)…helpusto…e.g.Fruitandvegetableshelpustofightinfections.5)…prevent…e.g.Vitaminpreventsbacteriaandvirusesenteringpeople’sbody.Organizebrieftalksabouttwooftheseunfamiliarfoods,describingtheirnutritionalvaluewiththevocabularyandexpressionswe’velearnedabove.Activity2AdviceaboutEatingHabitsSomeexpressionstoshowthat“youdon’tknow”:…haveneverheardof……havenevereaten……soundsnewtome…Someusefulexpressionsforgivingadviceandresponses:D.----Ialwaysthinkit’sagoodideato…----That’sanothergoodsuggestion,you’recertainlygivingmelotsofideas.E.----Well,anotherusefulstrategyisto…----Well,youhavereallyinspiredme!I’mfullofideasnow.F.----Onelastwordofadvice----don’tforget…----Yes,Iwill.Activity3ReadingaboutEatingHabitsTheeatinghabitsoftheBritishpeople:Pleasepayattentiontothefollowingwordsandexpressions:Activity4CookingandRecipesThegrammaticalfeaturesinwritingarecipe:theaccuratechoiceofverbstheuseofimperativessomeverbparticiplesusedasadjectives罗宋汤材料：包心菜1/4个，红萝卜2个，蕃茄3个，排骨半斤（或牛尾1付），盐。做法：A、排骨洗净，红萝卜削皮切块，蕃茄切块置入锅中。B、加水熬汤熬2小时。C、加入适量的盐。原料：玉米淀粉100克豆浆350克小菠菜50克水发木耳50克笋片25克胡萝卜片5克精盐4克味精3克精炼油5克素清汤1000克制法：（１）将豆浆175克加入玉米淀粉调匀成稀糊状。炒锅上火，加入豆浆烧沸，加入精盐2克、味精2克，再将豆浆糊徐徐倒入锅中，边倒边用手勺搅拌。待豆浆、玉米粉打成熟稠粥状时盛入碗中，再用筷子搅拌，使其充分融合，趁热用手抓挤成小鱼圆状，放入凉水碗中，即成素鱼圆。（２）炒锅上火，放入素汤、菠菜、木耳、笋片、胡萝卜片烧开后，加入素鱼圆、精盐、味精，待汤烧沸时，撇去浮沫，淋精炼油，盛入碗内即成。特点：素鱼圆洁白，细嫩光亮，汤汁清醇味美。五香大排Activity5DescribingProcessesCanyoutellmehowmanypartsthetextisdividedaccordingtothecontent?C.Canyouexpressthemainideaofthetextbytheflowchart?themixtureCanyousummarizethefeaturesofwritingcleardescriptionofaprocess:sequencemarkerspassivevoiceaccuratechoiceofverbsandaclearspecificationofsubjectsclausestostatethepurposeofacertainstepgerundstonamethestages